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Sustainably Produced in Ireland
Perfect for Gluten Free Baking, Frying & Thickening.

If you want a gluten-free alternative for baking, thickening sauces or frying, look no further. 

Check out our Potato Starch Recipe page to learn how to use potato starch and for recipe ideas .

Unlike other starches which are imported, our potato starch is

sustainably produced here on the farm from surplus potatoes.

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100% Meade Potato Starch
Gluten Free 250g

Fat Free

Light, Crispy Batter for Frying

Perfect Replacement for Corn Starch

Lower Carbon Emissions Than Imported Starch

Clean Eating,
No Additives 

If you are a trade customer interested in Meade Potato Starch, please contact us here.

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